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7 Healthy Plant-Based Jewish Recipes
Over the course of a few years, I’ve slowly transitioned my own meat-loving husband and our daughter (with minimal kvetching!) into a primarily plant-based diet that consists of vegetables, fruits, tubers, whole grains, and legumes.
I know eating more plant-based food and less meat and dairy is possible for you and your loved ones, too.
The benefits are personal and universal.
Get my FREE cookbook: 7 Healthy Plant-Based Jewish Recipes (digital PDF download), by entering your name and email below.
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