Hadassah and Akiva’s Uzbek Lamb, Chickpea and Vegetable Soup (Shurpa) Recipe
Hadassah and Akiva offer us this Shurpa. An Uzbek Lamb, Chickpea and Vegetable Soup with a rich and nourishing broth, filled with goodness from boiled bones. This stew-like soup is filled with pieces of meat fallen off the bone, fibre-rich chickpeas, a mixture of vegetables and wonderfully warm spices. Serve with fresh bread to dip. […]
