Jane’s Vegan Marbled Rye Bread Recipe

This Community Recipe is Jane’s Vegan Marbled Rye Bread. These eye-catching loaves are made from combining two rye doughs in a spiral roll. The darker dough is colored and flavored with cocoa and the deep, almost licorice taste of molasses. With sugar added only to activate the yeast, this bread allows the subtle sweetness of the rye flour to shine through. Enjoy sliced fresh, or toasted and drizzled with honey for a sweet breakfast, snack or dessert.  Community Recipes is … Continue reading Jane’s Vegan Marbled Rye Bread Recipe