Baked Strawberry-Glazed Sufganiyot

Sufganiyot are an iconic traditional food for Hanukkah. A traditional sufganiyot is a round, fried doughnut filled with jelly.  They are delicious but they are so oily and feel so heavy in our stomach.   I wanted to make a baked sufganiyot recipe for Hanukkah that is better for us than the traditional deep-fried ones. Although […]