Viviane’s Apricot Chicken Recipe was passed down to her from her Syrian grandmother. Featuring succulent chicken thighs in a sweet, tangy sauce, this is an ideal make-ahead dish. The sticky sauce has an intense flavor profile from tamarind, garlic, spicy Worcestershire sauce, brown sugar and of course dried apricots. Serve hot from the oven with … Continue reading Viviane’s Apricot Chicken Recipe